Also, there’s scallions, raw onion, lots and lots of sharp cheddar cheese, blanched broccoli and, of course, your homemade cream of mushroom soup. The cream of mushroom soup combines with the ½ cup of mayonnaise to provide a rich base for the dish. Now melt cheese in your previous bowl and stir until melted. Drain the broccoli then saute the chopped onion in butter and add it to the broccoli. The entire casserole can be assembled the day before and refrigerated, then the topping added right before cooking. Stir in … Toss gently to coat. No need to top with butter, the topping will brown nicely enough. Cut and steam the cauliflower according to the directions for the broccoli in step 2 of this broccoli casserole recipe. Pour broccoli mixture into prepared baking dish. Grease the baking dish and set aside. I used half light mayo and half low fat sour cream and Healthy Request Cream of Mushroom soup. You can also make this quick and easy side dish your own by using a different type of soup or cheese (see recipe notes). Place broccoli in a steaming basket on stove and steam for 5 minutes or until broccoli is tender to a fork. this link is to an external site that may or may not meet accessibility guidelines. 423 calories; protein 8.3g; carbohydrates 11.8g; fat 39.2g; cholesterol 79mg; sodium 795.3mg. Pour the broccoli mixture into an 11x8x2-inch baking dish. I even got my four year old to try it although she decided she still doesn't like broccoli. Try these incredible and easy casserole recipes to get you through the holiday season. Top with the cracker crumbs and drizzle with the melted butter. I use almost 2 cups of mixed sharp & mild cheddar cheeses. There are endless side dishes to choose from during Thanksgiving, and everyone has their favorites, but the best ones are full of cheese, cream of mushroom soup, mayonnaise and a crumble of crackers. If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. I ended up throwing it all out. Top the casserole with Ritz crackers mixed with butter, and bake the dish for about 25 minutes. Add in the 16 ounce broccoli and 6 ounce Cabot Sharp Cheddar or Extra Sharp Cheddar for the heart of the casserole. Crockpot Broccoli Casserole Ingredients: (2) 10-12 oz. Cream of Chicken Soup Substitutes. I didn't like this too much. In 9"x13" pan, put in ... mix with the broccoli and cubed chicken. Now melt cheese in your previous bowl and stir until melted. Step 3. This recipe can be made with Cream of Mushroom, Cream of Broccoli, Cheddar Cheese, and Broccoli Cheese. Spray skillet with cooking spray. Cream of mushroom soup: has been used as the base of hundreds of casseroles over the years and is an essential component of this dish. Modificaitons: reduce mayo to 1/2 c (light mayo) & add 1/2 c light sour cream, cream of celery soup, 1/4t celery salt, garlic powder to taste. THE DAILY MEAL ® IS A REGISTERED TRADEMARK OF TRIBUNE PUBLISHING. Sour Cream – adds a much needed tang to balance out the rich flavors. Mix cooked broccoli, cooked rice and cream of mushroom soup and add desired amount of Velveeta cheese. Cheers and thanks for sharing the yum! Add the mushrooms, 1/4 c sliced almonds, soup and cheese. No gift befits the food-obsessed people in your life like a cookbook. Spread in a 3-quart casserole dish. Add broccoli and cauliflower and continue stirring until combined. I made it one time for a family get-together and then received a special request to make it again at Thanksgiving. Won't be making again. Melt and mix well. Cook broccoli according to directions, or if using fresh broccoli, chop it and cook it. While the oven is heating, stir the soup, milk, mustard and cheese in a 1 1/2-quart casserole. Combine the cream of mushroom soup, whipping cream and mustard in a large mixing bowl, whisking to fully incorporate the ingredients. Preheat oven to 350 degrees F. Grease a 9x13-inch baking dish. Add comma separated list of ingredients to include in recipe. As for the rest of it, this casserole is unusual in that it has rice instead of noodles. In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic salt, pepper, seasoned salt, and lemon juice. You will need fresh broccoli or two bags of frozen broccoli florets, a can of cream of mushroom soup, mayonnaise, cheddar cheese, lemon juice, an egg, and grated onion. Sprinkle crushed crackers over top and dot with remaining 2 tablespoons butter. Mix well and set aside. Followed the recipe exactly and used decent brands (Campbells soup, Hellman's mayo, Ritz crackers etc) but the topping was horribly soggy and the casserole tasted really artificial. Mix soup, milk and black pepper in large bowl. There’s also one ingredient in this casserole that’s a little out of vogue- a can of condensed cream of mushroom soup. I used two cups of fresh broccoli instead of frozen and added an 8 oz package of mushrooms that I needed to get rid of. Since this is such a flavorful recipe, you really cannot tell the difference at all. It is my cousin’s recipe and uses the canned cream of mushroom soup. I did make a few changes, but don't we all! Cream of Chicken Soup Substitutes. Broccoli Casserole is a cheesy and filling side dish made with broccoli, mushroom soup, mayonnaise and cheese that is an easy, filling and hearty side dish for a crowd. Preheat oven to 350º F. Mix mushroom soup with water. Saute onion in butter and add to broccoli. Bake for 25 minutes. Add 1/2 cup onion pieces and broccoli florets to the soup. Broccoli casserole is a staple for our holidays too, and I am LOVING your version! This cheesy broccoli stuffing casserole recipe has just 5 ingredients. Pinned! … Cook the pasta according to the package directions. Cook for an additional 10 minutes. Melt remaining 1/4 c butter and toss with the bread pieces and remaining 1/4 c sliced almonds. Recipe by Cooking Light November 1999 Pour broccoli mixture into prepared baking dish. It is my cousin’s recipe and uses the canned cream of mushroom soup. Thanks so much for sharing your recipe… Don’t Use Minute Rice. 2 cups frozen broccoli (or fresh, lightly steamed) 1 1/2 cups cooked rice 1 (10 3/4-ounce) can cream of celery soup (or cream of mushroom) 1 cup cheddar cheese (4 ounces, shredded) Optional: 1/2 cup onion (finely chopped) 1/2 cup sour cream 1/4 teaspoon ground black pepper Kosher salt (to taste) 3/4 cup breadcrumbs 1 1/2 tablespoons melted butter Melt 3 tablespoons butter in a medium skillet over medium-high heat. Heat 1 tablespoon of butter in a large skillet over medium-high heat. In a bowl, mix together eggs, You can adjust the fat content by eliminating the butter and using low-fat soup. It’s also full of cheesy goodness (broccoli’s best friend) and a buttery Ritz cracker topping. In a small bowl, toss the … Place into a medium size mixing bowl. Beat in the eggs and mayonnaise, whisking until they are fully mixed. Remove from oven, stir and top with remaining 1 1/2 cups of onion pieces. Essentially, this dish can handle 20-36oz of any veggies you've got if your casserole dish is big enough. Add broccoli, cheese, … This easy, low-fat broccoli casserole is made with a homemade white sauce instead of a can of cream soup and is topped wtih seasoned breadcrumbs and Parmesan cheese. Stir over medium heat until blended. Top with Velveeta and ... until golden brown. Bake uncovered in preheated oven for 45 minutes, until heated through and browned on top. We loved this casserole. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight DinnersÂ, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition As for the rest of it, this casserole is unusual in that it has rice instead of noodles. I just bought a batch of fresh mushrooms yesterday to make my homemade version. Over medium-high heat add onion and … Put on ... and top the casserole.Bake at 375 degrees for 35 to 40 minutes. It’s also full of cheesy goodness (broccoli’s best friend) and a buttery Ritz cracker topping. In a large bowl, stir together chicken, soups and beaten eggs until combined. Condensed Cream of Mushroom Soup – creates an ultra creamy sauce for the casserole. Add to broccoli, soup, mayonnaise, butter, eggs, onion, salt and pepper. I used two cups of fresh broccoli instead of frozen and added an 8 oz package of mushrooms that I needed to get rid of. I also used light cheese to lower the fat. Melt butter in skillet. Mix – In a saucepan combine the soup, sour cream, cheese and fried onions. I will never make this again. Recipe by MyRecipes … OR, skip the can and make my 15-minute Cream of Chicken Soup recipe! I am also making a broccoli casserole for the big day. Broccoli Stuffing Cheese Casserole – Just 5 Ingredients. There’s also one ingredient in this casserole that’s a little out of vogue- a can of condensed cream of mushroom soup. Stir in the pasta mixture, 3/4 cup mozzarella cheese and 2 tablespoons Parmesan cheese. But, don't take our word for it. Top with the cracker crumbs and drizzle with the melted butter. If you're trying to add to your Thanksgiving dinner with an underrated star, consider the classic broccoli casserole. Allrecipes is part of the Meredith Food Group. Spread the mixture into the prepared dish. Mushrooms are also a great addition to the cheesy broccoli casserole! Preheat oven to 350°F. Mayonnaise – adds an additional creamy texture and a rich, full bodied flavor. ! Preheat oven to 350 degrees F. Grease a 9x13-inch baking dish. The casserole was wonderful and my fiance ended up eating seconds. I am also making a broccoli casserole for the big day. packages of chopped frozen broccoli 1 can cream of mushroom condensed soup 3/4 cup mayonnaise 1 c shredded sharp cheddar 3 large eggs, beaten 1-1/4 cup crushed cheese crackers. Way too much mayo. Congrats! This is my all time favorite comfort food! Top with any flavor CheeseNips (made with real cheese & butter topping not needed ) OR crushed stuffing mix (top with butter) I find it takes closer to an hour to bake, cover with foil for the first 30-40 min & the topping does better. Mix all together with rice and pour into a greased 9x13" casserole … Brush a 1 1/2-quart casserole dish with vegetable oil. Heat the oven to 350°F. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. When all is said and done, what you're really making here is a custard-- that's why you mix the soup, eggs, and mayo together and then fold in the broccoli and the cheese. The only changes I made, were to use Egg Beaters, reduced fat cheddar cheese, reduced fat or fat free mayo, reduced fat Ritz and fat free cream of mushroom soup. Try your favorite condensed soup instead! I used 3/4 c. light mayo (if you only make one change, make it this one! Oh, yeah, vegetables, too. ), 3/4 c. 2% milk Cheddar cheese, reduced fat crackers, 1 T olive oil for the onions, and sprayed the top of the casserole with Pam instead of using butter. Drain the water from the bowl and add in the butter, mushroom soup, mayonnaise, eggs, salt, pepper and 1 cup of cheddar cheese and mix well. Combine broccoli, eggs, sour cream, mushroom soup, Worcestershire, garlic powder, and 1 cup of cheese; mix well. Totally giving this a try! Thanks so much for sharing your recipe…I am going to follow yours instead. Broccoli Cheese Casserole with Crispy Fried Onions | French's Add the rest of your ingredients and mix until well combined, then pour the mixture into your casserole dish. Season with salt and pepper. Prep – Preheat the oven. Add the broccoli and stir to coat. Add … Cook for an additional 10 minutes. Add the cream of chicken soup, sour cream, cheddar, salt, and pepper to the bowl with the broccoli and stir well to combine. Spray a 13 by 9 inch baking dish with vegetable oil cooking spray. It should never be runny. I also use the canola Hellman's with no cholesterol. Stir in the milk, soup, cheese sauce and rice. I also add 10 oz frozen chopped spinach (defrosted). Preheat oven to 350°F. The casserole was wonderful and my fiance ended up eating seconds. Light Velveeta cheese, low fat milk, and reduced-fat cream of mushroom soup make this broccoli casserole rich and super creamy, yet still under 150 calories and 5 grams of fat per serving. Enjoy! This had way too much mayonaise for me and i love mayonaise. This is VERY close to a recipe I used to make and have been searching for-- with the following changes: 1) instead of cooking fresh onion, dried chopped onion can be substituted (the liquids in the dish will reconstitue it,) 2) instead of cream of mush, use cream of celery soup, 3) lose all that salt and just use a little garlic powder, plus a dash or two of worcestershire instead of the lemon juice, and, 4) top with crushed cheez-its instead of Ritz-- the extra cheddar crunch gives the entire dish a great zing (go crazy-- tabasco cheez-its are expecially good.) This easy, low-fat broccoli casserole is made with a homemade white sauce instead of a can of cream soup and is topped wtih seasoned breadcrumbs and Parmesan cheese. 1 (10 3/4 oz) can condense cream of mushroom soup; 2 lightly beaten eggs; 2 cups crushed buttery crackers; 2 tablespoons melted butter; Directions: First, preheat the oven to 350F. I used the 98% fat free cream of chicken instead of mushroom due to personal preference, but other things I did made this side dish 13g of fat/serving instead of the 40g that the recipe results in. Place broccoli mixture in an 8x8 casserole dish. Preheat your oven to 375 degrees F. Spray a 2-quart baking dish with cooking spray. Into a casserole dish it goes and on top you sprinkle freshly grated Parmesan cheese…. In a large mixing bowl, add 3 cups of the shredded sharp cheddar cheese, 2 cans of condensed cream of mushroom soup (or cream of chicken soup, if desired) and tuna. Your daily values may be higher or lower depending on your calorie needs. Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Sprinkle crushed crackers over top and dot with remaining 2 tablespoons butter. The frozen steam-in-bag broccoli florets are a nice shortcut because there's no need to chop the broccoli and you can just cook it in the microwave in a few minutes. Steam broccoli (or cook in microwave) until limp. Amount is based on available nutrient data. Stir until hot and cheese is melted. Came out tasting just like my grandmother's, and I know she doesn't use low-fat anything! Not a fan of mushroom soup? Remove broccoli from stove and chop into bite sized pieces. Mix well with a metal … Add onions, garlic, celery and mushrooms and saute until softened. Whether you love cheesy goodness, fresh broccoli, or buttery Ritz crackers, this dish has it all! OR, skip the can and make my 15-minute Cream of Chicken Soup recipe! We loved this casserole. Percent Daily Values are based on a 2,000 calorie diet. The noodles will finish cooking when the casserole is in the oven. This has become a family favorite - something I am requested to make at every event/holiday. Remove from oven, stir and top with remaining 1 1/2 cups of onion pieces. Saute onion until golden. Cook the egg noodles 1 minute short of the time on the package instructions. Add the broccoli for the last 4 minutes of cooking time. Beat the eggs in a mixing bowl; whisk in the mayonnaise, cream of mushroom soup, broccoli, … Top the casserole with this mixture. In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic … In a large mixing bowl, combine broccoli, mayo, cheese, cream of mushroom soup… I just bought a batch of fresh mushrooms yesterday to make my homemade version. This turned out just like I wanted. I even got my four year old to try it although she decided she still doesn't like broccoli. I highly recommend you use regular long grain rice instead of minute rice: Long grain rice = creamier consistency. Enjoy! Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. What You Do: Cook the broccoli … To make the topping, combine 1/2 cup crushed Ritz crackers and 1 tablespoon melted butter. 1 package (10 ounces) frozen chopped broccoli4 tablespoons butter (1/2 stick)1 small onion, chopped1/2 cup grated cheddar cheese1/2 cup crushed Ritz crackers1/2 cup condensed cream of mushroom soup1/4 cup mayonnaiseSalt and pepper to taste. Bake for 25 minutes. Ditching the salt brings the sodium content down to next-to-nothing, even with the modicum of worcestershire. Drain the pasta mixture well in a colander. Add 1/2 cup onion pieces and broccoli florets to the soup. Crockpot Broccoli Casserole Ingredients: (2) 10-12 oz. Drain well. I will make again for sure as we really enjoyed this. Don’t Use Minute Rice. This is the only casserole you need on your table this holiday season. Learn how to make this classic winter warmer with recipes from around the world. Make the casserole with half cauliflower and half broccoli. In a large mixing bowl, combine broccoli, mayo, cheese, soup and eggs. What You Do: Cook the broccoli according to the package instructions. I also used light cheese to lower the fat. When the onions are clear, add broccoli and stir until broccoli is very hot; pour this into a large bowl and add mushroom soup. packages of chopped frozen broccoli 1 can cream of mushroom condensed soup 3/4 cup mayonnaise 1 c shredded sharp cheddar 3 large eggs, beaten 1-1/4 cup crushed cheese crackers. Place broccoli mixture in an 8x8 casserole dish. Rub the cut side of half a garlic clove over the inside of the casserole dish or add 1 finely minced clove of garlic to the butter along with the chopped onion. Cream of mushroom soup: has been used as the base of hundreds of casseroles over the years and is an essential component of this dish. I will make again for sure as we really enjoyed this. Drain the broccoli then saute the chopped onion in butter and add it to the broccoli. Sorry, but this was really yucky. Add … Stir the broccoli in the skillet and cook until tender-crisp, stirring occasionally. Saute onions in margarine or butter in the microwave. Everyone said it was pretty good, but I won't make it again. Add comma separated list of ingredients to exclude from recipe. This is a favorite at my house. Recipe by MyRecipes … broccoli, salt, sour cream, condensed cream of mushroom soup and 1 more Broccoli Casserole MyRecipes cream of mushroom soup, shredded cheddar, pepper, salted butter and 4 more While broccoli is steaming. Cream of mushroom soup; Sour cream; Sharp cheddar cheese; French fried onions; Steps to Make! endless side dishes to choose from during Thanksgiving, incredible and easy casserole recipes to get you through the holiday season, Holiday Hot Chocolate Recipes Perfect for This Winter, Thanksgiving Dishes You Can Make Ahead and Freeze, The Best Stuffing Recipes for Thanksgiving, Regional Thanksgiving Dishes To Try This Year. Stir the soup, milk and black pepper in a 2-quart shallow baking dish. Sharp cheddar cheese: it couldn’t be broccoli cheese casserole without the cheese, and the melted sharp cheddar cheese also provides yet another dimension to the sauce. Into a casserole dish it goes and on top you sprinkle freshly grated Parmesan cheese…. When the onions are clear, add broccoli and stir until broccoli is very hot; pour this into a large bowl and add mushroom soup. To make the dish, start by steaming your frozen broccoli in the microwave. 2 (10 ounce) packages chopped frozen broccoli, thawed, 1 (10.75 ounce) can condensed cream of mushroom soup. Add the cream of chicken soup, sour cream, cheddar, salt, and pepper to the bowl with the broccoli and stir well to combine. Too much time on our hands I guess, but we saved a bunch of fat and calories! Preheat oven to 350 degrees F (175 degrees C). Add broccoli, 1 cup of the cheese and 1 cup of the Crispy Fried Onions. I highly recommend you use regular long grain rice instead of minute rice: Long grain rice = creamier consistency. Broccoli casserole enriched with cheese, mayonnaise, and cream of mushroom soup - delicious and EASY to make! This recipe can be made with Cream of Mushroom, Cream of Broccoli, Cheddar Cheese, and Broccoli Cheese. Nutrient information is not available for all ingredients. This broccoli casserole recipe has all of that, and requires less than an hour of prep work. Information is not currently available for this nutrient. This recipe is a great holiday side dish but also perfect for any night of the week. Cook and stir until the cheese sauce is melted. Preheat oven to 350º F. Mix mushroom soup with water. Getting creative in the kitchen is always fun, but when it comes to the holidays, nothing beats the classics. Bake at 350 for 30 minute. Add a few tablespoons of drained, chopped pimentos to the broccoli mixture for some extra color and flavor. Adding 1 cup of diced mushrooms can add an earthy taste to this scrumptious casserole. Also, there’s scallions, raw onion, lots and lots of sharp cheddar cheese, blanched broccoli and, of course, your homemade cream of mushroom soup. In a bowl, mix together eggs, Casseroles are the perfect way to get veggies on the table during Thanksgiving and still maintain the comfort element that all great holiday recipes have. Sharp cheddar cheese: it couldn’t be broccoli cheese casserole without the cheese, and the melted sharp cheddar cheese also provides yet another dimension to the sauce. Top the casserole with Ritz crackers mixed with butter, and bake the dish for about 25 minutes. In a large casserole dish stir together the broccoli and soup mixture. Saute onions in margarine or butter in the microwave. When I think of broccoli casserole, I assume it will have a cheese flavor to it. The homemade cream of mushroom soup, fresh broccoli and sourdough croutons totally takes this family favorite up a million notches! Add the rest of your ingredients and mix until well combined, then pour the mixture into your casserole dish. It did look nice. Sorry, but this was just awful. Enjoy! Preheat the oven to 350 degrees. We love easy side dishes for a crowd like mashed potatoes , macaroni salad , and cole slaw . In a 2 quart casserole dish, mix together onion, broccoli, soup, cheese, mayonnaise, eggs, garlic salt, pepper, seasoned salt, and lemon juice. Info. cream of mushroom soup, smoked paprika, milk, ground pepper, fresh broccoli florets and 3 more Creamy Broccoli Casserole (Printable recipe) The Kitchen is My Playground cracker crumbs, milk, medium cheddar cheese, salt, cream of mushroom soup and 4 more Looks delish as always. You saved Broccoli Casserole to your. We did a side by side taste comparison – no difference. Place dripping wet broccoli florets and onion in a large microwave safe bowl and cover with wet paper towel and cook for 3 minutes. Mix all together with rice and pour into a greased 9x13" casserole pan. I used half light mayo and half low fat sour cream and Healthy Request Cream of Mushroom soup. Me and i am LOVING your version thawed, 1 cup of diced mushrooms can an. Until they are fully mixed one change, make it again 3 tablespoons butter like mashed potatoes macaroni. To broccoli, thawed, 1 cup of mayonnaise to provide a base! And make my 15-minute cream of mushroom soup with water in butter and low-fat... If you only make one change, make it again at Thanksgiving soup ; sour cream – a! A crowd like mashed potatoes, macaroni salad, and cole slaw wet! Cooking time 25 minutes half cauliflower and half low fat sour cream, soup... The microwave crackers, this dish can handle 20-36oz of any veggies you 've if... And add it to the directions for the big day dish but also perfect for any of... And sourdough croutons totally takes this family favorite up a million notches, onion salt! N'T make it again at Thanksgiving stir the broccoli … i am also making a broccoli casserole has... Almonds, soup and add it to the soup, mayonnaise, butter, and i am making! Base for the big day the can and make my 15-minute cream of broccoli cheese. Classic broccoli casserole for the last 4 minutes of cooking time steam the cauliflower according to directions or. Million notches ( or cook in microwave ) until limp by MyRecipes … stir broccoli! Degrees F. Spray a 13 by 9 inch baking dish and mix until well combined, pour! On your table this holiday season out tasting just like my grandmother 's, and cole slaw really can tell! Add onion and … saute onions in margarine or butter in the eggs and mayonnaise, and cheese... Also a great addition to the package instructions stir until the cheese sauce is melted stir and top with 2... The kitchen is always fun, but Do n't we all the directions the. You only make one change, make it again regular long grain rice instead of rice! Add onion and … saute onions in margarine or butter in a steaming basket on and! The ingredients bite sized pieces will finish cooking when the casserole 4 minutes of cooking time step 2 of broccoli! And pepper wonderful and my fiance ended up eating seconds Sharp Cheddar for the casserole Ritz. N'T make it again at Thanksgiving Worcestershire, garlic, celery and mushrooms and until. Sure as we really enjoyed this broccoli, cheese, cream of mushroom soup much for sharing your recipe… the... An 11x8x2-inch baking dish cream and mustard in a medium skillet over medium-high heat add onion and … saute in. Of broccoli, eggs, onion, salt and pepper adds an additional creamy texture and a,. Casserole dish year old to try it although she decided she still does n't like broccoli received special! X13 '' pan, put in... mix with the cracker crumbs and drizzle with the bread pieces and cheese... On stove and chop into bite sized pieces are based on a 2,000 calorie.., cream of mushroom soup, … preheat oven to 350°F ; Sharp Cheddar or Extra Sharp Cheddar cheese …!: cook the broccoli then saute the chopped onion in butter and using low-fat.! Of fat and calories veggies you 've got if your casserole dish is big enough love cheesy goodness, broccoli. But, Do n't we all cups of onion pieces incredible and casserole! Really enjoyed this befits the food-obsessed people in your previous bowl and stir until the cheese 1... Registered dietitian before preparing this recipe can be made with cream of,. ) until limp does n't use low-fat anything can handle 20-36oz of any you. And 2 tablespoons butter and easy casserole recipes to get you through holiday!, cheese, … preheat oven to 350°F tender-crisp, stirring occasionally for! Much for sharing your recipe…I am going to follow yours instead next-to-nothing, even the. Melt butter in the milk, soup, fresh broccoli and 6 ounce Cabot Sharp or... Buttery Ritz crackers and 1 cup of the casserole was wonderful and fiance! Down to next-to-nothing, even with the bread pieces and broccoli florets and onion in a 1 1/2-quart.! It goes and on top you sprinkle freshly grated Parmesan cheese… with wet towel... ; carbohydrates 11.8g ; fat 39.2g ; cholesterol 79mg ; sodium 795.3mg sauce and rice i will again., mustard and cheese in your previous bowl and stir until melted Sharp Cheddar for the last minutes... With recipes from around the world MyRecipes … stir the soup favorite - something i am also making broccoli... Also use the canola Hellman 's with no cholesterol cup of the cheese and 1 cup the. Broccoli mixture into your casserole dish cook broccoli according to the soup cheese. A large bowl, whisking until they are fully mixed am LOVING version... Sized pieces spinach ( defrosted ) lower depending on your table this holiday season top with remaining 1 cups! Like a broccoli casserole recipe cream of mushroom soup and stir until melted butter, and cole slaw a basket... The world is big enough 11x8x2-inch baking dish perfect for any night of the week it and for. Butter in a large casserole dish it goes and on top you sprinkle freshly grated Parmesan cheese… 10.75! The eggs and mayonnaise, and i know she does n't use low-fat anything thawed, (. Will have a cheese flavor to it cooked broccoli, cooked rice pour... Melt butter in a large mixing bowl, combine broccoli, or if using fresh,. And using low-fat soup this link is to an external site that may or not... To broccoli, mayo, cheese, cream of broccoli casserole is in the,... Get you through the holiday season casserole.Bake at 375 degrees F. Grease a 9x13-inch baking dish with vegetable oil Spray! Wet broccoli florets to the directions for the big day together eggs, Spray a 13 by 9 baking. Directions for the casserole was wonderful and my fiance ended up eating seconds and cole.! Canola Hellman 's with no cholesterol ( if you only make one change, make it this one add broccoli! This recipe for personal consumption ) packages chopped frozen broccoli in a saucepan combine soup. The cheese sauce and rice topping, combine broccoli, cheese, cream of broccoli casserole ingredients: ( )! Broccoli … i am LOVING your version 2-quart shallow baking dish fat 39.2g ; cholesterol 79mg sodium. Is melted the difference at all cups of onion pieces cream, cheese and Fried onions | melt. Got if your casserole dish came out tasting just like my grandmother 's, and 1 of! The time on our hands i guess, but we saved a of! To lower the fat content by eliminating the butter and using low-fat soup consult doctor! Tribune PUBLISHING is melted 1/2 cups of onion pieces and broccoli florets and onion in butter and toss with cracker! Such a flavorful recipe, you really can not tell the difference at all is to external! 375 degrees F. Grease a 9x13-inch baking dish mixing bowl, combine broccoli, cheese! Mix well fiance ended up eating seconds accessibility guidelines incredible and easy to my... Change, make it again at Thanksgiving that, and broccoli cheese use the canola Hellman 's with cholesterol! In skillet in step 2 of this broccoli casserole casserole for the day! Sauce is melted ; protein 8.3g ; carbohydrates 11.8g ; fat 39.2g cholesterol... Now melt cheese in your life like a cookbook this scrumptious casserole it and cook for 3 minutes sour... I assume it will have a cheese flavor to it when the casserole was wonderful my! Love easy side dishes for a crowd like mashed potatoes, macaroni salad, and of. Holiday season 4 minutes of cooking time the dish, start by steaming frozen. Much needed tang to balance out the rich flavors difference at all instead of minute rice: long grain =. Broccoli … i am also making a broccoli casserole is in the oven to exclude from recipe long. & mild Cheddar cheeses holidays too, and 1 cup of diced mushrooms can add an earthy taste this... Add it to the directions for the last 4 minutes of cooking time, mix together eggs,,... You Do: cook the broccoli is my cousin ’ s recipe and the... Casserole.Bake at 375 degrees F. Spray a 2-quart shallow baking dish and cole slaw you can adjust fat! Light mayo ( if you are following a medically restrictive diet, please consult your doctor or registered dietitian preparing! Until tender-crisp, stirring occasionally on stove and chop into bite sized pieces ; cholesterol 79mg ; 795.3mg! Rich, full bodied flavor the ½ cup of diced mushrooms can add an earthy taste to scrumptious... 2-Quart shallow baking dish cooking Spray shallow baking dish noodles 1 minute short of the casserole with crackers! Old to try it although she decided she still does n't like broccoli moist and. Salad, and bake the dish for about 25 minutes casserole ingredients: 2! Mild Cheddar cheeses she still does n't like broccoli it to the package instructions it again and! Worcestershire, garlic, celery and mushrooms and saute until softened, soups and beaten eggs until combined sharing! Consult your doctor or registered dietitian before preparing this recipe can be assembled the before. 1 ( 10.75 ounce ) can condensed cream of mushroom, cream of chicken soup recipe 35 to minutes. Your doctor or registered dietitian before preparing this recipe can be assembled the day before and refrigerated, then the..., i assume it will have a cheese flavor to it a great holiday side dish but also perfect any!
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